Always looking for ideas to contribute to the development and happiness of language professionals, we have created, with the help of Elise Perreault, certified tea sommelier and owner of Lady T, a collection of infusions specially designed to accompany our courses.

Our black tea, yellow tea and rooibos bases are complemented by ingredients – ginkgo, ginger and cinnamon – known to improve memory, concentration and cognitive abilities in general!

A hint of pineapple gives our blends a little sweet touch (barely), while blue pea flower, beetroot and hibiscus as well as turmeric give them a beautiful black, red or gold hue, emblematic colours of