Description
INGREDIENTS
Hibiscus, beetroot, ginger, orange, rosehip, licorice, strawberry and pineapple.
ADD: Sugar, honey to taste
COFFEE: none
INSTRUCTIONS
1 teaspoon / cup of water (250ml) 95 ° C ideal water temperature steep for 3 to 7 minutes
For an iced tea, steep for up to 10 minutes, remove the leaves and refrigerate.