Description
INGREDIENTS
Green yerba mate, lemongrass, mint, pieces of ginkgo, ginseng, and nettle, calendula, blueberry and sunflower petals.
ADD: Mint, ginger, lemon to taste
CAFFEINE: high
INSTRUCTIONS
1 teaspoon / cup of water (250ml) 85 ° C ideal water temperature steep for 3 to 7 minutes