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La vie en rose

ROOIBOS

This fortifying African herbal tea is recognized for its benefits on digestion and sleep disorders.

Pairings: Rooibos goes well with a lot of foods, it is very versatile: coconut, mint, vanilla but also Atlantic salmon, chicken, the “roast beef”, camembert and blue cheese. On the vegetable side, try it with asparagus or edamame.

9.00$40.00$

Description

INGREDIENTS

Rooibos

ADD: milk, sugar, lemon, mint or honey to taste

COFFEE: none

 

INSTRUCTIONS

    1 teaspoon / cup of water (250ml)       95 ° C ideal water temperature    steep for 3 to 7 minutes

 

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